School of Hotel & Hospitality Management

Faculty Profiles

Mr. Subodh Choudhary

Associate Dean
School of Hotel and HospitalityManagement

Professional Qualification:

i.Working as an Associate Dean from 2013

ii. B.Sc. in Hospitality & Hotel Administration from I.H.M, Jaipur (Under National Council for Hotel Management:an apex body under Ministry of Tourism, Government of India) & postgraduate degree in Hotel and Tourism Management from IGNOU.

Work Experience

A Hotel Management professional with a passion for imparting knowledge of the Hospitality field. Master in Tourism & Hospitality Management, B.Sc. in Hospitality & Hotel Administration from I.H.M, Jaipur (Under National Council for Hotel Management: an apex body under Ministry of Tourism, Government of India) . Has 20 years of rich experience in academic and industry. Winner of various reputed Chefs Competitions. Attended many Conferences & Seminars of National and International level. Regular External Examiner for Conducting Practical Viva-Voce, Paper setter and Evaluator for the various Central, State, Private, Deemed Universities and I.H.M.s. Life member of Indian Hospitality Congress.

Research Area/ Interest

Food & Beverage Production

Hobbies / extracurricular / other achievement:

Innovating new dishes

Awarded by Indian Hospitality Congress in 2016 by Hospitality Educators Award in University education

Google Scholar Link: NIL

Scopus scholar Link: NIL

Dr. Ajay Chaurasia

Department of Hotel & Tourism Management/ Asst. Professor, Head of Department

Professional Qualification:

i. Ph.D (Management), NET

ii. M.B.A. (Tourism Administration), M.com

Work Experience

Assistant Professor with more than 15 years of including 8 reseach papers published in peer revieved journals & participated and presented paper in various conferences and workshop, also worked in ICICMOD funded project for 2 years as market research analyst in development sector.

Research Area/ Interest

Consumer Psychology and Marketing

Hobbies / extracurricular / other achievement

Playing Snooker & Listening Music

Mr. Vijay Pant

Assistant Professor

Professional Qualification:

Graduation & Post Graduation in Hotel Management With Specialization in F&B Services

Post Graduation in Travel & Tourism Management

About

A Hotel Management professional having Master Degree in Hotel Management And Masters in Travel & Tourism Management, 4yr Bachelor Degree in Hotel Management From Amrapali Institute, HaldwaniNainital (Affiliated to Uttarakhand Technical University). His career span of 9yrs experience of both in Industry as well as of Academics. He is handling subject/ specialization in Food & Beverage service of Diploma and Under Graduate students of Degree course.

He also having experience for conducting External viva practical, paper setter and Evaluator for the Central and of Technical State Board as well as of Private Universities.

He also attend different workshops and also conducting various food fest and Competition during his academics experience.

Google Scholar Link: NIL

Scopus scholar Link: NIL

Mr. Gopal Singh Negi

School of Hotel and HospitalityManagement

Professional Qualification:

i. Pursuing Ph.D.

ii. MTTM, MHM, BSC-HM

Work Experience

A Hospitality professional having 7 year experience in industry and educational field. He graduate from IHM Shillong (NCHMCT) in hospitality and hotel administration. He has participated in National and International conferences. He has also participated in different FDP programs. He was the organizing member for the Master Chef Uttarakhand. He has participate in different tourism event organizedby Uttarakhand Tourism development mode. Currently he is doing his research in sustainable tourism for rural development. He has design tourism and hotel management syllabus for different universities. His expertise area are Front Office and Tourism Management.

Research Area/ Interest

Wildlife and religious tourism

Hobbies / extracurricular / other achievement

Listening songs, exploring new places

Google Scholar Link: NIL

Scopus scholar Link: NIL

Abhishek Kaintura

Assistant Professor

Professional Qualification:

Graduation & Post Graduation in Hotel Management With Specialization in Front Office

About

A Hotel Management professional having Master Degree in Hotel Management & Bachelor Degree in Hotel Management from H.N.B. Garhwal Central University.

Having 6 years experience of both in Industry and of Academics. He is looking for Front office operations and management, of Diploma and Under Graduate students of Degree course.

During industrial experience he also got Excellent Guest Feed Back “Bravo” In Radisson Blu Cannaught Palace (New Delhi), Industrial Trainee Award Front Office in Intercontinental The Lalit Goa Resort.

Google Scholar Link: NIL

Scopus scholar Link: NIL

Mr. Surjeet Singh

Assistant Professor
School of Hotel and Hospitality Management

Professional Qualification:

Graduation & Post Graduation in Hotel Management With Specialization in House Keeping

About

A Graduate Degree in Hotel Management from Uttarakhand Technical University and done MHM from Uttarakhand Open University. Having 5 years’ experience of both in Industry and of Academics. He is looking for Housekeeping operations and Housekeeping management of Diploma and Under Graduate students.

Mr. Anoop Semwal

Assistant Professor
School of Hotel and Hospitality Management

Professional Qualification:

Graduation & Post Graduation in Hotel Management With Specialization in Food Production

About

I have worked with many reputed hotel brands such as Taj, Grand Hyatt, Hilton & Ananda in The Himalayas while in hotel industry for 10years and now,I am in academics form last 7 years and had worked as an Assistant Professor in Himalayan Institute of Technology (Affiliated to HNB Garhwal Central University) for 6.5 years before joining Himgiri Zee University.